$25 GROUND SHIPPING PER CASE (12 BOTTLES)

Best Sellers

  1. Failla Fort-Ross Seaview Estate Chardonnay 2017

    Failla Fort-Ross Seaview Estate Chardonnay 2017

    $52.00
    Estate vineyard right near the Pacific Ocean that’s entirely dry-farmed. These cool, difficult growing conditions result in low yields but high, intense quality. Aged for 11 months in 15% new French oak, 30% Nomblot concrete egg and 10% stainless. This leads to a unique Chardonnay for California, lean, mineral, and grainy with sturdy acidity and light citrus aromas. Crème brȗlée as well as stone fruits such as apricot and peach are found on the palate, leading to a crisp and creamy finish. Learn More
  2. Ridge "Lytton Springs" Dry Creek Valley 2017

    Ridge "Lytton Springs" Dry Creek Valley 2017

    $45.00
    As is typical of Ridge wines, this is a blend of more than just Zinfandel. 74% Zinfandel, 15% Petite Sirah, 9% Carignane, and 2% Mataro. Ripe, but earthy brambly black fruits, spiced plums and black cherry. Cracked pepper, blackberry, and licorice are surrounded by herbal notes of sage and long layered tannins. A very concentrated wine that shows barrel notes from 14 months of oak, but also has a freshness to its fruit components. Learn More
  3. Alma de Cattleya Chardonnay Sonoma County 2017

    Alma de Cattleya Chardonnay Sonoma County 2017

    $23.00
    This is the fantastic second label by Bibiana González Rave, and it is made with the same talent and precision as her first label, “Cattleya”. This year has fruit coming mostly from Russian River in addition to Sonoma Coast and Carneros. The wine sees 15% new oak for 15 months and has rich notes of Meyer lemon, hazelnut, spring blossoms, brioche, and honeysuckle. The palate is medium bodied, round, and supple, with a crisp finish. Learn More
  4. Merisi Pinot Gris Los Carneros 2018

    Merisi Pinot Gris Los Carneros 2018

    $22.00
    Rare but great example of local Pinot Gris – a bit richer than Pinot Grigio but not too much so. Lots of lime zest on the aromatic nose, as well as prickly pear, peach, apricot, and grass. The rich, weighty palate is perfectly balanced by fresh acidity, before finishing on a racy, spicy, lingering mouthfeel. A refreshing wine on its own, and also an ideal pairing for white fish. Learn More
  5. Eric Kent Appellation Series Pinot Noir Sonoma Coast 2018

    Eric Kent Appellation Series Pinot Noir Sonoma Coast 2018

    $29.00
    Rare to find Pinot Noir of this quality at this price. From rising producer Eric Kent, this is everything you want from Sonoma Coast Pinot: intense, concentrated aromas of raspberry and red cherry, with nutmeg, cola, spicy licorice, violets, and smoky overtones, followed by a chewy, crunchy palate with refreshing acidity and a long spicy finish. Learn More
  6. Poseidon Vineyard Pinot Noir Carneros 2017

    Poseidon Vineyard Pinot Noir Carneros 2017

    $30.00
    From a single block with particularly gravelly soils on their Carneros estate, Poseidon’s Pinot Noir is aged in 40% new Hungarian oak for 8 months. That oak gives the wine a touch of spice – cloves, nutmeg, black pepper – along with a meaty texture and not-too-ripe raspberries, strawberries, and blackberries, all lifted by high acidity. A very attractive wine at a great price point. Learn More
  7. Joseph Jewell Pinot Noir Russian River Valley 2015

    Joseph Jewell Pinot Noir Russian River Valley 2015

    $34.00
    Exciting project from owner/winemaker Adrian Manspeaker, producing an irresistible Pinot from three vineyards in Russian River Valley. A very attractive nose of roses, violets, strawberries, raspberries, cracked black pepper, vanilla, and licorice leads into a structured palate with dry, gripping tannins and integrated oak. Long, long finish. Russian River at its most appealing and complex. Learn More
  8. Bucklin "Old Hill Ranch" Sonoma Valley 2015

    Bucklin "Old Hill Ranch" Sonoma Valley 2015

    $35.00
    Great Estate vineyard near Glen Ellen in Sonoma Valley. Vines up to 160 years old! Zin based blend (65ish% Zin). Then Grenache, Petite Sirah, Alicante, Mourvedre & much more. Co-ferment. Big wine...not shy. Nose is a blend of briar patch, liqueur and earth. Christmas and Moroccan spices, berry jam, musk, tobacco, espresso. Have with BBQ & Grilled meats. 431 cases made. Learn More
  9. Alma de Cattleya Pinot Noir Sonoma County 2017

    Alma de Cattleya Pinot Noir Sonoma County 2017

    $27.00
    Alma de Cattleya is the 2nd label of Bibiana Gonzalez Rave, rising (super) star in California winemaking circles. Fruit takes the lead in this young, ready-to-go Pinot. Ripe bing cherries, juicy raspberries, smooth tannins and a bit of spice on the finish. Full-bodied, smooth tannins. Enjoy this exuberant red any time. Learn More
  10. Occidental Pinot Noir Freestone-Occidental Sonoma Coast 2017

    Occidental Pinot Noir Freestone-Occidental Sonoma Coast 2017

    $68.00 (NET)
    Occidental is owned and made by Kistler Vineyard founders Steve Kistler & Mark Bixler, and with that pedigree the wine is every bit as good as you’d expect. The nose is so inviting and expressive – one of those wines you just can’t stop smelling, with aromas of roses, sage, thyme, licorice, strawberries, and raspberries. The palate lives up to the nose, with firm, grainy tannins and incredibly refreshing acidity. Superb. Learn More