$25 GROUND SHIPPING PER CASE (12 BOTTLES)

Best Sellers

  1. 2880 Red Blend Napa Valley 2015

    2880 Red Blend Napa Valley 2015

    $44.00
    53% Petite Sirah, 41% Grenache and the remainder is made up of Syrah. The estate fruit was handpicked and co-fermented; 10% whole-cluster. Hand punch-downs added elegance while indigenous yeast preserved sense of place. Pressed to barrel for malolactic fermentation and aged in second turn French Oak, the wines were blended just before bottling. Big flavors of dark fruits, plum, black cherry, and milk chocolate. 277 Cases. Learn More
  2. Vermillion Red Wine California 2016

    Vermillion Red Wine California 2016

    $36.00
    62% Grenache, 21% Mourvèdre, 10% Syrah, 6% Petite Sirah, and 1% Counoise. With fruit coming from Sonoma and Sierra Foothills, this is Helen Keplinger’s “second label” and the vivid Vermillion package is reflected in the wine with bright, ripe strawberries, raspberries, plums, blackberries, and black cherries, with a peppery, earthy smokiness and sweet spice, cinnamon notes. A great Californian expression of the Rhône. Learn More
  3. Stolpman Vineyards "La Cuadrilla" Ballard Canyon 2017

    Stolpman Vineyards "La Cuadrilla" Ballard Canyon 2017

    $24.00
    55% Syrah, 27% Sangiovese, 18% Grenache. Stunningly great value and very tasty blend from Ballard Canyon in Santa Barbara. 20% whole cluster fermentation leads to a fresh, smooth, invitingly fruity nose with aromas of red cherry, blackberry, and raspberry as well as roses and violets. The palate has a lightly gripping texture and a subtly spicy finish. A food-friendly wine that’s very hard to resist. Learn More
  4. Ghost of a Chance "Gangster of Love" Red Sierra Foothills 2017

    Ghost of a Chance "Gangster of Love" Red Sierra Foothills 2017

    $30.00
    60% Mourvèdre, 30% Syrah, 10% Grenache. The second vintage of what has quickly become one of the shop’s favorite wines. It’s slightly different from the previous year, much heavier in Mourvèdre, but just as tasty and approachable. Lots of ripe black fruits on the nose, with extra complexity coming from the aromas of roses, violets, black pepper, and tarragon followed by a palate that’s both juicy and meaty. A very friendly wine that lives up to its name. Learn More
  5. Halcon Vineyards "Esquisto" Yorkville Highlands Mendocino County 2016

    Halcon Vineyards "Esquisto" Yorkville Highlands Mendocino County 2016

    $30.00
    70% Grenache, 20% Mourvèdre, 10% Syrah, all co-fermented. Aged in puncheons, but no new oak – this is all about the purity of the fruit. From one of the highest vineyards in California, which, together with the naturally cooler climate of Mendocino, results in a particularly intense GSM blend: concentrated aromas of smoke, raspberry, blackberry, and cherry, lifted by perfumed aromas of wild flowers. Gripping tannins and vibrant acidity on the palate give lasting structure. Learn More
  6. Petrichor Grenache Sonoma County 2014

    Petrichor Grenache Sonoma County 2014

    $36.00
    We’re really excited about the emerging quality of Grenache in California. Long overlooked, the Mediterranean conditions suit the variety. Petrichor are based in Sonoma, and the vines are planted at high elevation to slow ripening down. Grainy, earthy, leathery, and smooth, with graceful red fruits and just the slightest hint of jam backed up by smoke and licorice. Subtly delicious with a long finish. Learn More
  7. Post & Vine Testa Vineyard Field Blend Mendocino 2014

    Post & Vine Testa Vineyard Field Blend Mendocino 2014

    $31.00
    35% Carignane, 33% Grenache, 32% Petite Sirah. Made by top winemaker Rebekah Wineburg, Post & Vine is a project dedicated to old-vine field blends. Testa Vineyard in Mendocino is 150 years old, with plantings from the 1950s used for this delicious blend. Spicy, soft, and ripe, with a very inviting nose of violets, tarragon, sage, strawberries, plums, and black cherries, with grainy tannins and juicy fruit on the palate leading up to a long finish. For Zin lovers, without being Zin. Learn More