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  1. Bachelet-Monnot Maranges "La Fussiere" 2017
  2. Didier Montchovet Bourgogne Pinot Noir 2016

    Didier Montchovet Bourgogne Pinot Noir 2016

    $30.00
    Didier is an inpirational example of how hard-work and passion can create a fulfilling carreer. He started in 1984 by leasing a .5 ha parcel and has grown his holdings to 11ha near the village of Pommard. From the beginning, biodynamic farming was a priority. At first sniff, it is clear you are not in California anymore. One gets red fruits and tree-ripe cherries with baking spices, as well as some herbs. The finish has moderate acidity and lasting red fruits. Learn More
  3. Domaine Les Comtes Lafon Monthelie Premier Cru Les Duresses 2016

    Domaine Les Comtes Lafon Monthelie Premier Cru Les Duresses 2016

    $90.00 (NET)
    Beautiful, upfront Pinot from Les Duresses, one of Monthelie’s Premiers Crus that’s the last of Lafon’s vineyards to ripen. Vibrant aromas of strawberries and red cherries, violets, woody smoke, and cedar lead on to a palate that’s pure, gripping, and generous. The finesse of this vintage means it’s drinking superbly already, but it will last another ten years or more. Learn More
  4. Deutz "Hommage a William Deutz" Champagne 2010

    Deutz "Hommage a William Deutz" Champagne 2010

    $130.00 (NET)
    100% Pinot Noir from two parcels – Meurtet and La Côte Glacière – in the Grand Cru village of Aÿ, paying hommage to the winery’s founder who fell in love with Aÿ back in 1838. The most vinous of Deutz’s wines, this has a fantastic balance between fruity red apple and peach aromas, vibrant acidity, a light yeasty spiciness and a long, smooth, complex finish. A rare, exceptional example of Blanc de Noirs. Learn More
  5. Jean-Claude Marsanne Viogner Rhone 2016

    Jean-Claude Marsanne Viogner Rhone 2016

    $38.00
    Slightly confusingly, this Viognier is made by a producer called Marsanne…. But there’s nothing confusing about the wine, which is sophisticated and concentrated. It comes from Ardèche, just outside the St-Joseph appellation. Aged in 50% old oak for a creamy texture, alongside fresh, very floral aromas of jasmine, honeysuckle, acacia, peach, and apricot, followed by a rich, oily mouthfeel lifted by lively acidity. Powerful but well balanced, this is a classy Viognier Learn More
  6. Jeanne Gaillard Viognier France 2016

    Jeanne Gaillard Viognier France 2016

    $16.00
    Made by the daughter of northern Rhône producer Pierre Gaillard, this very affordable Viognier comes from the neighboring, good-value Collines Rhodaniennes appellation. It’s rich, round, and creamy, with full, fruity aromas of peach, nectarine, apricot, and passion fruit alongside aromatic white flowers, all balanced by fresh acidity. Tasty. Learn More
  7. Meyer-Nakel Pinot Noir Rose 2018

    Meyer-Nakel Pinot Noir Rose 2018

    $26.00
    From one of the best Pinot Noir producers in Ahr, one of Europe’s most northerly quality wine regions. This is a serious but very refreshing rosé which is light and pale, with aromas of cranberry, pomegranate, strawberry, and fresh rose petals. The palate has vibrant acidity which is incredibly mouthwatering with real depth and concentration. A supreme rosé. Learn More
  8. Ziereisen Blauer Spatburgunder Baden 2013

    Ziereisen Blauer Spatburgunder Baden 2013

    $23.00
    Located in Baden just 15km from the Swiss border, this is an outstanding Pinot Noir from a producer dedicated to making expressive, terroir-driven wines – “controlled idleness” is the guiding philosophy. The red fruit aromas of strawberry and red cherry are fresh and pure, backed up by dried herbs and licorice, and finished off by fresh acidity and an integrated gripping tannic structure. Learn More
  9. Domaine Julien Nuits Saint Georges 2015

    Domaine Julien Nuits Saint Georges 2015

    $70.00
    Fourth generation winemaker Etienne Julien has brought an organic, vineyard-led approach to viticulture and winemaking, leading to a steep rise in quality. Sourced from four vineyards in Nuits-St-Georges, the wine is aged in 30% new oak. The result is a serious, intense wine, with ripe black fruits, roses and violets, tapenade, black pepper, licorice, and smoke, and a tight, gripping palate. Drink now-2030. Learn More
  10. Domaine Buisson-Battault "Les Combes" Pommard 2015

    Domaine Buisson-Battault "Les Combes" Pommard 2015

    $60.00
    Refined, sophisticated Pommard from the Les Combes lieu-dit, on the border between Village and Premier Cru territory. The fruit is aged for 12 months in 20% new oak to give an integrated grainy structure and a peppery edge, alongside lightly chewy tannins and aromas of raspberry, blackberry, and dried herbs. A serious, very smooth expression of Pommard. Learn More