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Wine

  1. Chateau Maupague Cabaret Rose de Provence 2019

    Chateau Maupague Cabaret Rose de Provence 2019

    $18.00
    The Sumeire family has been making wine for 700 years and they acquired Château Maupague in 1991. The Cabaret is a blend of 70% Grenache, 25% Cinsault and 5% Syrah. Rosé with a majority of Grenache are rare for the region and the result is a much more complex wine that transcends the appellation. A perfect example why Provence is the "go-to" for affordable high-quality rose. Learn More
  2. Cruse Wine Co Monkey Jacket 2018

    Cruse Wine Co Monkey Jacket 2018

    $28.00
    51% Valdiguié from across Mendocino, Napa, Sonoma, and Suisun, plus Carignan, Syrah, and a North Coast field blend. 20% of the blend was fermented whole cluster for aromas of bright raspberry tart, sweet summer flowers, and wild bramble followed on the palate by fresh acidity, crunchy fruit, and simple, cleansing tannins. Light and very approachable. Learn More
  3. Flotsam & Jetsam Old Vine Cinsault Western Cape South Africa 2017

    Flotsam & Jetsam Old Vine Cinsault Western Cape South Africa 2017

    $27.00
    Made by top South African winemaker Chris Alheit, this is an immediately rewarding medium-bodied red wine. There used to be a lot of Cinsault planted in the country due to its high yields. There are now some old vines left over that produce wines with more depth like this one. It’s very fresh on the nose, with aromas of rose petals, raspberry, red cherry, and dried herbs, followed by a grainy palate with high acidity. Light, fun, but concentrated. Learn More