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Wine

  1. Goisot "Corps de Garde" Sauvignon Gris Saint Bris 2017

    Goisot "Corps de Garde" Sauvignon Gris Saint Bris 2017

    $27.00
    How often do you see Fie Gris (Sauvignon Gris), and in Burgundy no-less? The “Corps de Garde” is only made in select vintages from biodynamic grapes grown in the Kimmeridgian soils of Saint-Bris. The wine is then vinified in stainless steel with ambient yeast. The palate is savory with a little bit of a waxy texture and a long balanced mineral finish. Aromas of exotic spices, orange zest, flowers and a hint of chalk. Learn More
  2. Contraste Douro White 2016

    Contraste Douro White 2016

    $19.00
    Exciting, young winemaker Rita Ferreira is drawing on the traditions of the Douro to make modern, stand-out wines. This is an old-vine field blend of over 20 varieties including Rabigato, Arinto, Larinho, and Códiga de Lorinho, and the grapes receive a small amount of skin contact.The result is a wine with a mineral, chewy, lightly tannic texture and fresh, juicy aromas of white peach and green apples. Weighty, but extremely refreshing. Learn More