Six Sigma Diamond Mountain Cuvee 2014

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74% Tempranillo, 23% Cabernet Sauvignon, 3% Syrah in 2014.
Volcanic soils and high elevation (1400 feet) distinguish this modern red blend from Lake County, just north of Napa. Dense and packed with flavor, taste dried cranberries, figs, black plums and red currant. 100% new French Oak adds vanilla, cinnamon and clove on the way to a spicy finish. Broad-shouldered and delicious.
More Information
Wine Type Red
Vintage 2014
Region California
Sub-Region Napa
Appellation/AVA Diamond Mountain
Wine Alcohol Content Medium-High (13.5% - 14.9%)
Grape Cabernet Sauvignon, Syrah, Tempranillo
Bottle Size 750ml
Country USA