Piedrasassi Syrah Santa Barbara County 2018
Santa Barbara producer focusing on cool-climate Syrah and picking a little early to maintain freshness. There’s still an attractive fruitiness to the wine, with aromas of ripe blackberry and plum, and a meaty, inky mouthfeel that’s got chewy tannins and a deep crunchiness as well as vibrant acidity. A wine you’ll keep coming back to.
|Appellation/AVA||Santa Barbara County|
|Wine Alcohol Content||Medium-High (13.5% - 14.9%)|