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Friday, June 29 from 5:00-8:00 PM

19th-Century California

We may think of California being a young wine-producing state, only attracting international attention in the 1970s and 80s. But California's history goes back a lot further than that, and tonight we explore that rich winemaking history through wines made from Zinfandel, Carignane, Mataro, and other varieties grown back in the nineteenth century.


Additional Information: 

  • This is a drop in tasting. Come anytime from 5 to 8!
  • Reservation not necessary.
  • $20/tasting.
  • Wines poured on sale for 10% discount during the event.